Attaché Report (GAIN)

Libya: FAIRS Annual Country Report

This report outlines Libyan government requirements for the importation of food and agricultural products for human and animal consumption. The report aims to assist U.S. exporters by providing an assessment of laws and requirements for food and agricultural products imposed on imports. There is no U.S. representation located inside Libya, and definitive regulatory information is limited.
This report covers food and agricultural import regulations and standards in the United Arab Emirates. U.S. agricultural suppliers are advised to consult with local importers prior to shipping to verify application of this tax on their products.
This report identifies certificate requirements for U.S. food and agricultural products destined for the United Arab Emirates. This report is to be used in conjunction with the 2022 Food and Agricultural Import Regulations and Standards (FAIRS) Country Report for the United Arab Emirates.
Attaché Report (GAIN)

Morocco: Food Service - Hotel Restaurant Institutional

Morocco’s hotel, restaurant, and institutional industry (HRI) started to recover in 2022, reflecting an increase in tourism arrivals as COVID-19 travel restrictions ease. According to Ministry of Tourism reports, Morocco received 3.4 million foreign visitors at the end of the first half of 2022, a 300 percent year-on-year increase (compared to a 57 percent decline in 2021).
U.S. exports of consumer-oriented food products to Saudi Arabia decreased four percent in 2021, compared to 2020, to approximately $535 million mainly due to shipping issues (e.g., fewer cargo ships, higher costs, etc.) throughout the year. In June 2022, the Saudi government lifted all COVID-19 restrictions allowing the food service sector to return to pre-pandemic operations while also fully reopening the country to foreign visitors.
On September 29, 2022, Qatar’s Ministry of Public Health published updated precautionary requirements for some imported foodstuffs lifting a ban on U.S. poultry and poultry products from all U.S. states.
This report is an update to GAIN report number EG2022-0022. Attaching the English translation of the National Food Safety Authority (NFSA) Decision of Board of Directors No. 6/2022 concerning the binding technical basis for maximum residue levels (MRLs) for chemical contaminants in food.
In June 2022, Egypt launched a trial phase of the Advanced Clearance Information system (ACI) on airfreight. The government is expected to fully apply the electronic ACI system in October 2022. This comes after the October 1, 2021, launch of the ACI in sea ports. Traders must register within the designated platforms (CargoX for exporters and ACI for importers).