Browse Data and Analysis

Australia’s table grape production is expected to increase to 210,000 MT in marketing year (MY) 2022/23, from an estimated 180,000 metric tons (MT) in MY 2021/22. This is with the expectation of slightly improved harvest labor availability and better seasonal conditions at harvest. Despite expanded vine plantings in recent years now coming into fruiting, production has been hindered by challenges.

The Australian consumer foodservice industry is valued at A$54 (US$41) billion. Australia’s commercial foodservice sector is a competitive market and with an ageing population, the institutional foodservice sector (aged care, hospitals, etc.) continues to grow. Most industry operators in the hotel and resort sector derive a significant portion of revenue from the sale of meals and beverages prepared at onsite restaurants.

FAS/Canberra’s sugar cane production estimate for Australia is revised up for marketing year (MY) 2022/23 to 33 million metric tons (MMT), with the major production areas receiving well above-average rains during harvest which has promoted greater sugar cane growth.

Germany is the third-largest importer of cherries in the world after China/Hong Kong and Russia. From 2010 to 2021, between 52 and 77 percent of the cherries consumed in Germany were imported, with the majority of imports originating in other EU member states.

Australian beef supply is forecast to make a substantial step towards recovery in 2023 after falling to the lowest level in decades in 2021 and generating only a marginal improvement in 2022. The Australian cattle industry is expected to continue its strong herd rebuild in 2023 but with female slaughter rates rising.

The outcomes of COVID-19 pandemic have undeniably changed the gastronomic habits in Europe for the foreseeable future. Behaviors that developed over the lockdown months are continuing to shape purchasing preferences of German consumers.