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On July 26, 2022 the Canadian Food Inspection Agency (CFIA) opened a consultation on proposed guidance for registration requirements of gut modifier products under the animal feeds regulations. The consultation will remain open until September 19, 2022.

Australia is expected to produce a third consecutive big grain crop in marketing year (MY) 2022/23 after a record setting winter crop and strong summer crop production in MY 2021/22. Another broadly favorable set of conditions around the time of winter grain planting and the early growth phase across most production regions bodes well for wheat and barley production in MY 2022/23.

On July 20, 2022, Canada announced final regulations to amend the Food and Drug Regulations (FDR) to establish detailed conditions for the use of supplemental ingredients in food. The amendments will also establish additional requirements on the labelling of supplemented foods beyond the general requirements in the FDR for prepackaged foods.

Significant rainfall has alleviated severe drought conditions in large regions of Alberta and Saskatchewan but more is required to support wheat growth. Large regions of Manitoba that were waterlogged in June, now have adequate conditions after a heat wave dried up excess water.

On July 20, 2022, Canada announced final regulations to amend the Food and Drug Regulations (FDR) to require front-of-package (FOP) labeling for most prepackaged products containing certain nutrients (i.e., saturated far, sugars, and/or sodium) at or above specified thresholds.

All foods sold in Australia must comply with a range of laws designed to protect consumer, plant, and animal health. These laws apply equally to imported and locally produced foods. All imported food must comply with quarantine and imported food requirements, and then with food safety requirements.

Interactive Tableau visualization showing what percentage of U.S. agricultural exports go to each of the top markets.

Canada is the largest overseas market for U.S. high-value, consumer-oriented products, with exports reaching nearly $18 billion in 2021 – representing 23 percent of the total value of U.S. consumer-oriented exports worldwide, more than doubling the value of the next largest market.

This report highlights certification requirements for food and agricultural products exported to Canada and supplements the FAIRS Country Report.

The 2016 changes to nutrition labelling requirements came into force in December 2021, with enforcement discretion extended to December 2023. On June 20, 2022, final regulations banning certain single-use plastic products were published.

This report lists examples of the major export certificates and other documentation required by the Government of Australia for U.S. exports of food and agricultural products. Australia’s import requirements for food and agricultural products are complex and change frequently.