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This report summarizes the key technical and import requirements for food and agricultural products imposed by the Government of the Dominican Republic. As of June, 2022 no changes were implemented on technical and import requirements for food and agricultural products.

This report describes the major export certificates required by the Government of the Dominican Republic (DR) for imports of food and agricultural products. No substantive changes were published as of June 2022.

The Dominican Republic is one of the fastest-growing and most dynamic economies in Latin America and the Caribbean. With U.S. agricultural products exports reaching $1.8 billion and consumer-oriented exports reaching $904.2 million in 2021, the country represents the fourth-largest market in the Western Hemisphere, only behind Mexico, Canada, and Colombia.

Hong Kong does not have any certification changes for food imports since the last report submitted in June 2021. This report lists the certificates required by the Hong Kong Government (HKG) for U.S. agricultural and food exports to Hong Kong.