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Japan’s Ministry of Health, Labour and Welfare (MHLW) proposed revisions to Japan’s maximum residue levels for 7 agricultural chemicals (Triflumizole, 1-Naphthaleneacetic acid, Flometoquin, Bentazone, Metominostrobin, Etoxazole and Permethrin) for various agricultural commodities.

Bulgarian farmers planted higher area under rapeseed in marketing year (MY) 2022/23 due to attractive and consistently increasing prices.

In 2019, the Dutch Ministry of Health, Welfare and Sport announced a new nutrition labeling scheme for the Netherlands. Nutri-Score, an invention commissioned by French public health agency Santé Publique, would become the new voluntary front-of-pack nutrition label of choice in the Netherlands.

This report gives an overview of the foodservice – hotel, restaurant, and institutional (HRI) sector in Slovakia and outlines current market trends, including best product prospects. As in other countries, Slovakia’s foodservice sector was one of the hardest hit by the Covid-19 pandemic.

Frozen food production that was nearly zero in 1958 has transformed into an approximately $6.6 billion market today. The growing popularity and convenience among consumers in Japan for frozen foods, continue to steadily increase, particularly since...

This report focuses on Japan’s cheese market and the potential for continued growth. In 2020, the United States exported over $162 million of cheese products to Japan, making Japan the third largest overseas market for American cheese. Cheese...

As part of the European Green Deal's Farm to Fork Strategy (F2F), the European Commission (EC) aims to review EU legislation for animal welfare and align it with the general sustainability goals. In particular, the EC has requested the European Food Safety Authority (EFSA) provide scientific opinions for new animal welfare initiatives.

On February 16, 2022, the European Commission launched a four-week call for evidence on an upcoming report that will assess the rationale and legal feasibility of applying EU health and environmental standards to imported agricultural and agri-food products such as animal welfare standards, processes, and production methods.

France as a member of the European Community has implemented EU regulations for the import of animal and plant products.

Just over one third of the European Union (EU) budget, the Common Agricultural Policy (CAP) for 2023-2027 was formally adopted after extensive stakeholder dialogue and negotiation between the co-legislating EU institutions: the European Commission, the Council of Member States (MS) Agriculture Ministers (AGRIFISH), and the European Parliament.

Serbia offers good opportunities for the U.S. exporters of consumer-oriented agriculture products. January – October 2021, total U.S. exports of agriculture products to Serbia reached $22.6 million, an increase of 21 percent compared to the same period in 2020.

Increased production costs, mainly in feed, electricity, and labor, and lower live cattle as well as pork and chicken meat exports are keeping Spanish animal production at current levels, ending the expansion experienced in the last years.