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This report provides updates to the Korea Rice Production 2021 report issued by FAS/Seoul on November 22, 2021, based on new data released by the Korean Ministry of Agriculture, Food, and Rural Affairs (MAFRA) in December 2021.

Korea has issued its annual list of adjustment tariffs and voluntary tariff rate quotas (TRQs) for certain agricultural products for calendar year 2022. Korea’s 2022 tariff adjustments were relatively unchanged from the previous year; however, expanded TRQ’s in a handful of agricultural commodities will increase opportunities for U.S. agricultural exports, particularly in feed grains and food ingredients.

This report includes technical information and certificate requirements for food and agricultural product exports to the Republic of South Korea. Notable updates include dairy export certification for Korea and the NAQS electronic import certification for processed organic products.

This report outlines specific requirements for food and agricultural product imports into the Republic of South Korea. Updates to the 2021 FAIRS Report are included in sections I, II, III, IV, V, VII, VIII, IX and Appendix II.

On December 31, 2021, the Ministry of Trade and Integration announced the first stage of 2022 meat and poultry quotas by HS code for historic suppliers (i.e., importers). The first stage approved the distribution of 2,835 tons of beef and 31,500 tons of poultry.

This report highlights export certification requirements for Kazakhstan. Please note that certification requirements have and will continue to undergo changes as Kazakhstan reforms its regulations to meet Eurasian Economic Union (EAEU) and WTO commitments. Exporters are advised to verify export certification requirements with their importer before shipment.

This report is an overview of the general legal and technical requirements for food and agricultural imports imposed by Kazakhstan. The following sections of this report have been updated from the 2020 FAIRS report: Section II’s “Digital Labeling Requirements,” Section V’s “Draft Maximum Residue Levels,” Section VI’s information on “Tariff Rate Quotas,” and Section VII’s “Halal Standards.”