Browse Data and Analysis

On November 1, 2021, the Government of Morocco suspended customs duties on durum wheat, common wheat, and its derivatives (1001.99.00.19 and 1001.99.00.90) until further notice.

This report outlines Moroccan government requirements for the importation of food and agricultural products for human and animal consumption.

On October 12, 2021, the United States and Morocco completed a sanitary certificate for exports of U.S. live aquatic animals to Morocco. The completion of this certificate offers new opportunities for U.S. exporters of live aquatic animals intended for farming.

On January 3, 2022, the Government of Morocco (GOM) published Circular # 6279/222, announcing the required tariff changes under the U.S.-Morocco Free Trade Agreement (FTA) for Calendar Year 2022.

Japan’s Consumer Affairs Agency invites public comments on its newly proposed guidelines for “additive-free” labeling. The comment period will close on January 21, 2022 (Japan Standard time).

Japan invites public comments on the newly developed Japanese Agricultural Standard (JAS) for miso (fermented soybean paste). Comments are due on January 25, 2022 (Japan standard time).

Through proactive communication with Japanese importers and FAS/Washington, FAS/Tokyo ensured that Japan adopted a maximum residue level (MRL) for fenpropathrin in nectarines in line with the U.S. fenpropathrin MRL.

This report provides an analysis on beef consumption trends, household expenditure patterns, and international visitor consumption patterns that have impacted the food service industry. This analysis examines trends pre-COVID-19, mid-COVID-19, and sub-sector analysis in a post-COVID-19 environment.