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The Food and Agricultural Import Regulations and Standards (FAIRS) report provides an overview of the food laws and regulatory environment in Algeria as it relates to food and agricultural exports. This report is intended to be used in conjunction with the 2022 FAIRS Export Certificate Report for Algeria. Noted updates in 2022 include: Import Procedures (Section IX).
Attaché Report (GAIN)

Algeria: Agricultural Biotechnology Annual

Algeria does not develop, commercialize or import genetically engineered products. The Ministry of Agriculture’s decree of December 24, 2020, prevents agricultural genetically engineered product development, commercialization as well as import into Algeria.
This report provides information on export certificates required by the Government of Algeria.
This report documents Angola’s technical policies, practices, and import requirements for food and agricultural products. In the absence of a food safety law, Angola follows international Codex Alimentarius standards. This country report is designed to be used in conjunction with the 2022 FAIRS Export Certificate report.
This report documents Angola’s technical policies, practices, and import requirements for food and agricultural products. In the absence of a food safety law, Angola follows international Codex Alimentarius standards. This country report is designed to be used in conjunction with the 2022 FAIRS Export Certificate report.
This report lists major certificates and permits required to export food and agricultural products from the United States to Angola. It is recommended that this report be read with the FAIRS – Narrative Report for a comprehensive understanding of the Angola regulations, standards, and import requirements.
Attaché Report (GAIN)

Angola: Agricultural Biotechnology Annual

Angola currently does not allow the use of agricultural biotechnology in production, and imports containing genetically engineered (GE) components are limited to food aid. In December 2004, the Council of Ministers approved Decree No. 92/04 restricting the use of biotechnology in Angola as a provisional measure pending the establishment of a comprehensive National Biosafety System capable of properly controlling the importation, entry, use, and eventual production of GE organisms in the country.
Attaché Report (GAIN)

Algeria: Dairy and Products Annual

Algeria is one of the leading consumers and importers of dry milk powder worldwide. The government has prioritized improving Algeria’s dairy domestic production to reduce reliance on imports. In line with this strategy, Algeria imported less milk powder in CY2021.
Attaché Report (GAIN)

Angola: Poultry and Products Annual

As the economic environment in Angola has improved, Angolan chicken meat imports also recovered, increasing 57 percent in 2021. Post expects 2022 imports will show slight year-over-year growth as well. In 2021, Angola was the world’s seventh largest importer of U.S. chicken meat by value ($125 million).
Attaché Report (GAIN)

Algeria: Grain and Feed Update

For MY 2022/23, Post maintains wheat and barley planted area forecast, while raising yield forecast on the account of reports that grain harvest and storage operations took place in good conditions. Post forecast MY 2022/23 wheat at 3.3 million metric tons (MMT), and barley at 1.2 MMT.
Attaché Report (GAIN)

Algeria: Grain and Feed Update

The Algerian Minister of Agriculture forecasts Algerian grain production to reach 3 to 3.2 million metric tons (MMT) in MY2022/23. This is an increase from last marketing year and supports the Algerian policy to increase domestic production.
Angola’s wheat milling capacity has increased to achieve self-sufficiency with five wheat mills now operating in the country, with milling capacity of up to 1 million metric tons of wheat per year.