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This report provides information on the food and agricultural product import requirements for Croatia. Croatia, as a member of the European Union, follows EU directives and regulations. Thus, it is recommended that this report be read in conjunction...

This report provides information on the export certificates required by the Government of Croatia. This is an annual report that was updated in November 2022.

Panama made a policy change regarding Genetically Engineered (GE) plants, seeds and animals in 2022, through the recently approved Legislative Act which establishes the State Agri-food Policy and dictates other provisions.

Croatia is a net food importer; government policy is geared primarily towards raising agricultural productivity and then controlling imports. Although Croatia has adopted the European Union’s (EU) biotech legislation, Croatia is a part of a group of EU member states that “opted-out” of planting genetically engineered (GE) seeds. Croatia believes its competitive advantage in agricultural products lies in seeking a premium for high-quality “natural” products rather than competing on volume.

This report provides U.S. food and agriculture exporters information on how to do business with the Hotel, Restaurant, and Institutional (HRI) sector in Panama. This sector contributes significantly to Panama’s economy and is driven by international tourism.

In response to widespread protests and road closures, in recent days, Panama established a series of price ceilings, profit margin controls, and subsidies that affect consumers goods. These include ceiling on the gross profit margin on 11 imported...

This report provides information to U.S. exporters of agricultural and related products on how to do business with the retail food sector in Panama. Despite the many global challenges, the retail industry is facing, including supply issues, increasing prices, consumer behavior is shaping the shopping experience.

Panama recognizes the certificates and standards of the U.S. regulatory and sanitary inspection system, based on the United States – Panama Agreement regarding certain sanitary and phytosanitary measures and technical standards affecting trade in agricultural products, of December 20, 2006, simplifying requirements for the importation of U.S. food and feed products. Panama is accepting the electronic export certificates issued by APHIS and FSIS; and the sanitary and free sale certificates issued by NOAA, FDA and Enterprise Florida, Inc. for food products exported to Panama.

New changes to Panama's import requirements reflected in this report are for fresh potatoes, poultry products, and sanitary registrations for pet food, raw materials, ingredients and additives. Consumers continue to perceive U.S. food products as high quality, wholesome and reliable, which has resulted in continuous growth in demand.

This report provides information to U.S. exporters of agricultural and related products on how to do business with the Food Processing industry in Panama. It is primarily a service-based economy, but food processing is one of its top industries.

U.S. agriculture exports to Panama in 2021 surpassed historic records. Several categories of consumer-oriented products saw impressive growth, making Panama the 23rd largest market for U.S. exports of these products.

Consumers continue to perceive U.S. food products as high quality, wholesome and reliable, which has resulted in a continuous growth in demand. The U.S.-Panama Trade Promotion Agreement entered into force on October 31, 2012, and the United States – Panama Agreement regarding certain sanitary and phytosanitary measures and technical standards affecting trade in agricultural products, of December 20, 2006, established simplified requirements for the importation of U.S. food and feed products.