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- (-) December 2021
- (-) Angola
- (-) Colombia
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Angola is facing its most severe drought in the last 40 years, impacting the food security of 1.6 million people in southern Angola, including more than 110,000 children under the age of five who are facing acute malnutrition, according to the World Food Programme (WFP).
This report outlines Colombia´s food and beverage market conditions, resulting from changes in consumer habits and preferences during the COVID-19 pandemic.
Angola currently does not allow the use of agricultural biotechnology in production, and imports containing genetically engineered (GE) components are limited to food aid. In December 2004, the Council of Ministers approved Decree No. 92/04...
Colombia remains open to biotechnology and other innovative technologies. In 2020, Colombia's GE corn acreage grew 23 percent while GE cotton acreage declined 37 percent.