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In 2020, the COVID-19 pandemic pushed real gross domestic product (GDP) growth down to less than one percent. However, Senegal remains to be one of the most stable countries in Africa with the fourth largest economy in the West Africa region.

This report is an annual update of Senegal’s food and feed regulations and governmental regulatory bodies and enforcement mechanisms. It provides information and guidance on import requirements, procedures, and documentation.

This report provides information on export certificates and other certification/accreditation required for imported food and agriculture products, including live animals.

This report provides updated contact information for Greece and gives an overview of Greek food laws in the EU context.

Greece, as a member of the European Union, follows EU directives and regulations. For information on EU export certifications, please see the Food and Agricultural Import Regulations and Standards – Certification Report prepared by the United States Mission to the EU in Brussels.

This report is written for U.S. companies interested in doing business in Greece. It contains information on the economic situation, consumer buying patterns, and strategies for market entry.

The harvested cotton area for Mali, Senegal, and Burkina Faso for marketing year (MY) 2021/22 (August to July) is forecast to increase 81 percent to 1.33 million hectares from the previous year. The increase follows a 12 percent lift in gate prices...