Seeking to prevent the spread of COVID-19 virus through imported foods, the Hong Kong government has been testing chilled and frozen foods and their packaging.
Seeking to prevent the spread of COVID-19 virus through imported foods, the Macau government has been testing chilled and frozen foods and their packaging. After one year of monitoring, Macau did not identify any virus-contaminated shipments.
This report documents Angola’s technical policies, practices, and import requirements for food and agricultural products.
This report lists major certificates and permits required to export food and agricultural products from the United States to Angola.
The Hong Kong government recently published a report on its second Food Consumption Survey which highlights local dietary preferences.
Attaché Report (GAIN)

Hong Kong: Food Service - Hotel Restaurant Institutional

Hong Kong is an attractive market for innovative U.S. food and beverage products as well as a gateway to the region.
Attaché Report (GAIN)

Angola: Poultry and Products Annual

Post forecasts production to increase slightly in 2022, despite Angola’s challenges to expansion, including to a lack of animal feed, veterinary medicine, chicken feedlots, general infrastructure, and the prohibition of genetically engineered (GE) feed products.