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FAS/Nairobi forecasts Uganda’s coffee production in the Marketing Year (MY) 2024/25 to reach 6.9 million bags (60 kg), an increase of 40,000 bags from the previous year, due to adoption of good agricultural practices, targeted interventions to combat pest and disease outbreaks, and maturation of new high-yielding seedlings planted in recent years.
On July 26, Uganda notified a draft standard on powdered silver cyprinid (mukene) to the WTO SPS Committee.
On June 8, 2021, Uganda notified a draft standard on canned fruit cocktails to the WTO SPS Committee as G/SPS/N/UGA/162.