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- 13 results found
- (-) May 2021
- (-) Africa (Sub-Sahara)
- (-) Morocco
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South Africa prioritized the reduction in the emission of greenhouse gases in the global fight against climate change.
As a result of these outbreaks, Botswana and Mozambique restricted imports of poultry from South Africa.
On May 12, 2021, the government of Morocco announced the increase of customs duties on common and durum wheat.
Ethiopia is the region’s largest producer and consumer of coffee.
MY 2021/22 coffee production is expected to increase by 3.7 percent to 1.4 million bags due to increased fertilizer use, improved extension services, and an anticipated high-producing period of the crop-bearing cycle.
The production of apples, pears and table grapes is estimated to increase in the 2020/21 marketing year .
Continued sharp increases in food prices remain a concern in South Africa.
Nigeria’s sugar industry is facing serious challenges despite efforts by the government to create self-sufficiency in sugar production and reduce raw sugar imports.
Morocco issued a notification on April 16, 2021 regarding names and characteristics of table olives. Comments are due June 15, 2021.
Post estimates that the decreasing trend in sorghum production will continue in the 2021/22 MY, although sorghum production increased to a 7-year high in the 2020/21 MY due to favorable weather conditions
Kenya’s sugar production and consumption are expected to increase in marketing year 2021/22 while sugar imports are forecast to decrease.
Morocco notified G/SPS/N/MAR/76 on April 16, 2021. An unofficial translation is included in this report. Comments are due no later than June 15, 2021. The notification states the names and characteristics of preserved tomatoes and tomato concentrate.