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- (-) April 2021
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Thanks to FAS Bogota’s engagement with Colombian port authorities and coordination with USDA agencies, Colombia’s local food safety authority released a $80,000 Shipment of U.S. dried egg, which had been detained due to labeling concerns.
In 2020, Peru ranked as the eighth largest destination for U.S. pulses in terms of both volume and value as the COVID-19 pandemic drove domestic demand higher, boosted by consumers' focus on a healthier, more economic, and balanced diet.
On March 31, 2021, the Government of Colombia (GOC) issued a joint resolution to decrease the ethanol blend mandate from 10 percent (E10) to 4 percent (E4) starting on April 1, 2021.
The Canadian Food Inspection Agency recently revised requirements for heat-treated and raw/minimally heat-treated pet food imported from the United States.
With about two-thirds of the Brazilian population on social media, Brazil is home to over 140 million social media users.
This report is an overview of general legal and technical requirements imposed by Haiti for food and agricultural imports
This report describes the major export certificates required by the Government of Haiti for imports of food and agricultural products
This report intends to inform U
On Wednesday, April 7, 2021, Mexico's Secretariat of Economy released updated criteria for imported reconditioned products to comply with NOM-051-SCFI/SSA1-2010 - General Specifications for Labeling of Prepackaged Food and Non-Alcoholic Beverages
On March 31, 2021, the Pest Management Regulatory Agency of Canada published two special review decisions regarding the risks to aquatic insects from two neonicotinoid pesticides: clothianidin and thiamethoxam
The 2020 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world. This summary lists only the United States’ primary trading partners.
Mexico maintains its deadline for organic product imports of bulk/raw material to be certified under its organics law (LPO) by June 26, 2021.