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- (-) April 2021
- (-) Nigeria
- (-) El Salvador
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In 2021, Nigeria is expected to face decreases in grain supplies due to conflict and economic factors exacerbated by the secondary effects of COVID-19. Internal security across the country is a serious challenge to food production especially in the corn belt.
Sugar production in marketing year (MY) 21 is estimated at 815,000 metric tons (MT), while production for MY20 has increased to 809,000 MT
El Salvador has been dependent on food imports for many years, and food ingredients are no exception.