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On February 1, the Government of India announced the imposition of a ten percent duty on imported cotton.
On January 1, 2021, the Government of Nepal’s (GON) Ministry of Industry, Commerce and Supplies (MOICS) applied a provision in the Foreign Investment and Technology Transfer Act 2019...
On February 26, 2021, the Food Safety and Standards Authority of India (FSSAI) published its Authorized Officers’ list for food import entry points.
On November 9, 2020, the Ministry of Agriculture and Rural Development (MARD) issued Circular 12/2020 providing the Management of Veterinary Drug Prescription and Veterinary Drugs...
Indian water buffalo meat (carabeef) and beef (bovine) production in calendar year 2021 is projected to total about 4.1 million metric tons (MMT), three percent above the previous estimate.
On June 7 2017, the Bangladesh Food Safety Authority released the following Regulation on Food Safety (Chemical contamination, toxin, and harmful residue), 2017.
On May 9, 2017 the Bangladesh Food Safety Authority released the Packaged Food Labeling Act. As of March 7, 2021, Bangladesh has not notified the regulation to the WTO SPS Committee.
On March 15, 2017 the Bangladesh Food Safety Authority released the Use of Food Additives Act. As of March 7, 2021, Bangladesh has not notified the regulation to the WTO SPS Committee.
This report provides an unofficial translation of Vietnam’s National Standard for Chilled Meat - Part 2: Beef and Buffalo Meat (TCVN 12429-2:2020) issued under the Vietnamese Ministry...
On February 24, 2021, the Food Safety and Standards Authority of India (FSSAI) published a clarification of acceptable certifying authority options for compliance with its Genetically Modified...
Russia and Kyrgyzstan notified the World Trade Organization (WTO) of draft amendments to the Eurasian Economic Union (EAEU) Technical Regulation on food safety establishing maximum residue limits...
On February 1, the Government of India announced the imposition of a ten percent duty on imported cotton.