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Attaché Report (GAIN)

Bulgaria: Distilled Spirits Market Brief

As Bulgaria’s thirst for distilled spirits continues to grow, U.S. whiskies remain popular. According to 2019 Bulgarian National Statistical Institute (NSI) data, U.S. distilled spirit exports...
The production of avocados in South Africa is estimated to decrease marginally by 2 percent to 130,000 Metric Tons (MT) in the 2020/21 MY, based on the cyclical on-year and off-year nature...
Attaché Report (GAIN)

Bulgaria: Organic Market Annual Report

Bulgarian consumer demand for organic foods and beverages has grown in recent years due to economic stability, improved purchasing power, and increased popularity for products perceived as healthful.
Attaché Report (GAIN)

Kenya: Exporter Guide

Kenya’s imports of consumer-oriented food products grew at an average annual rate of 11 percent between 2015 and 2019.
South Africa is continuing to experiencing a positive trend in the area planted with summer rainfall field crops during the past two decades.
In December 2020, the Government of Nigeria through the National Biosafety Management Agency (NBMA) authorized guidelines on gene editing.
On February 1, South African President Cyril Ramaphosa partially lifted the ban on the domestic transportation and sale of alcohol beverages.
Attaché Report (GAIN)

Nigeria: Exporter Guide

The oil-rich Nigeria relies heavily on food and agricultural imports (mostly wheat, rice, poultry, fish, food services, consumer-oriented foods, etc.), valued about $10 billion to feed its...
The South African food ingredients market was valued at R25.6 Billion (US$1.7 billion) in 2019, and is expected to reach R30 billion (US$2.0 billion) by 2024.