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On October 12, 2021, the United States and Morocco completed a sanitary certificate for exports of U.S. live aquatic animals to Morocco. The completion of this certificate offers new opportunities for U.S. exporters of live aquatic animals intended for farming.
Post expects Morocco’s citrus production for MY 2021/22 to reach an estimated 2.55 million metric tons, increasing 12 percent over MY 2020/21. Tangerine/mandarin production should increase by 13 percent over the previous year to 1.36 MMT, while orange production should increase by 11 percent to 1.15 MMT and lemon/lime production to reach 45,000 MT.
Morocco continues to import agricultural products derived from genetically engineered (GE) technologies for use in animal feed products. No GE products have been developed or commercialized for local production in Morocco.
Biosafety regulatory efforts in the Caribbean remain stalled, and it is yet to be seen whether countries can regain the will and secure the international financing required to fully implement their National Biosafety Frameworks in a harmonized manner.
On December 29, 2021, the Government of Morocco suspended customs duties on durum wheat (1001.19.00.10 and 1001.19.00.90), common wheat, and its derivatives (1001.99.00.19 and 1001.99.00.90).
Morocco’s hotel, restaurant and institutional industry (HRI) experienced an unprecedented shutdown due to state of health emergency measures related to COVID-19.
On October 12, 2021, the United States Animal and Plant Health Inspection Service and Morocco completed a sanitary certificate for exports of live U.S. aquatic animals.
Eager to put the COVID-19 pandemic behind it, the Caribbean is doing all it can to attract visitors and kick-start its tourism sector in 2021.
The Government of Morocco has released its final wheat and barley production numbers for the 2021 crop, including 5.06 MMT of common wheat, 2.48 MMT of durum wheat, and 2.78 MMT of barley.
The U.S.-Morocco Free Trade Agreement (FTA) is the only U.S. FTA on the African continent and offers advantages to exporters seeking to do business in Africa.
Caribbean imports of consumer-oriented products shrunk from $2.3 billion in 2019 to $2.1 billion in 2020 as a result of the COVID-19 pandemic, yet Caribbean retail grocery sales grew by an estimated 6 percent during the same period.
Morocco has increased its wheat and barley production estimate for MY 2021/22 by 206 percent over MY 2020/21 due to favorable weather conditions.