Browse Data and Analysis

This report identifies certificate requirements for U.S. food and agricultural products destined for the United Arab Emirates.

This report covers food and agricultural import regulations and standards in the United Arab Emirates.

UAE chicken meat consumption is projected to rise in 2022 due to a robust economic recovery.

The United States is one of the top three leading suppliers of imported consumer oriented agricultural products to the United Arab Emirates (UAE) with a total of $737 million in 2020, a 29.8 percent decrease from 2019 due to the novel coronavirus (COVID-19) outbreak.

Post forecasts record Uruguayan beef exports at 490,000 tons carcass weight equivalent as a result of abundant beef supplies, strong foreign demand, and export limitations in several important competitors.

Overall U.S. agricultural and related product exports to the United Arab Emirates, Oman, Qatar, and Kuwait (GCC-4) are higher by 3 percent from January to March 2021 compared to the same time last year.

Post reduces estimated 2020/2021 soybean production to 2.125 million tons on dry conditions in February and early March, resulting in reduced exports of 1.97 million tons.

Post reduces estimated 2020/2021 soybean production to 2.125 million tons on dry conditions in February and early March, resulting in reduced exports of 1.97 million tons.

The United Arab Emirates’ consumption and imports of grain and feed are projected to increase over the coming year.

The United Arab Emirates’ consumption and imports of grain and feed are projected to increase over the coming year.

In marketing year 2021/22, wheat production and exports are forecast up to 980,000 tons and 500,000 tons, respectively, on increased planted area.

In 2020, due to the ongoing coronavirus pandemic U.S. exports fell by 22 percent or $420 million to the Gulf Cooperation Council 4 (GCC-4)...