Browse Data and Analysis

The wheat-growing regions of the Prairie Provinces experienced improved soil moisture conditions going into the winter months and during the first three months of winter.

Canada continues to be the top international market for U.S. consumer-oriented products, accounting for approximately 25 percent of the United States' total global consumer-oriented agricultural exports.

Building upon initial consultations held in summer 2024, Canada’s Competition Bureau seeks public comments on new guidelines regarding environmental claims. Interested stakeholders have until February 28, 2025, to send their comments.

In March 2021, the Government of Canada published guidance on how Canada’s Novel Food Regulations are applied to products of plant breeding.

In 2020, Canadian food sales amounted to US$49 billion, a decrease of 34 percent from the previous year. This includes commercial and non-commercial national sales.

FY2021 agricultural exports reach record levels.

The 2021 growing season was one of the hottest and driest on record in the Canadian Prairies.

FAS/Ottawa forecasts an eight percent decline in Canadian apple production for marketing year (MY) 2021/22, as adverse weather events affected many growing regions in Canada.

The Canadian Food Inspection Agency (CFIA) recently updated Importer Attestation Form 5961, which is required for shipments of romaine lettuce from the California counties of Santa Cruz, Santa Clara, San Benito, and Monterey.

Trade and production of blueberries is expanding globally as product development boosts their profile in form and function.

FAS/Canada projects modest growth for milk and cheese production in 2022, as COVID-19 restrictions on the food service sector continue to impact consumption patterns.

On September 13, the Canadian Food Inspection Agency (CFIA) released details for the re-implementation of additional import requirements pertaining to romaine lettuce, and products containing fresh romaine lettuce, from the United States.