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Attaché Report (GAIN)

Philippines: Exporter Guide

The Philippines is the ninth largest export market for U.S. agricultural products and its largest market for consumer-oriented products in Southeast Asia.
Attaché Report (GAIN)

Russia: Eurasian Economic Union Ag Times No 2 of 2020

This report contains summaries of relevant decisions and documents from the Armenia-Belarus-Kazakhstan-Kyrgyzstan-Russia Eurasian Economic Union (EAEU) meetings, published between May 19 & November 2.
On November 13, 2020, the Government of India (GOI) published draft regulation related to both new and revised standards for fortified food products.
Attaché Report (GAIN)

Philippines: Agricultural Biotechnology Annual

The Philippines is a biotechnology leader in Southeast Asia, highlighted by its co-sponsorship of the International Statement on Agricultural Applications of Precision Biotechnology...
Attaché Report (GAIN)

Malaysia: Agricultural Biotechnology Annual

Malaysia currently does not have any domestic production of plant biotechnology.
Attaché Report (GAIN)

Indonesia: Cotton and Products Update

Indonesia cotton consumption for 2019/20 has declined to a 10-year low of 2.4 million bales due to weaker domestic and overseas demand related to COVID-19.
Attaché Report (GAIN)

China: Food Service-Hotel Restaurant Institutional

Report Highlights: China’s Hotel, Restaurant, and Institutional (HRI) sectors recorded $687 billion in sales revenue in 2019, a 9 percent increase from the previous year.
The Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) has proposed new amendments in its Food Safety and Standards (Import) Regulations, 2017.
On October 28, 2020, the Government of India’s (GOI) Ministry of Consumer Affairs, Food and Public Distribution’s Department of Legal Metrology, published an advisory to extend the timeline on...
International Agricultural Trade Report

Opportunities for Health Food Exports in Japan

Japanese consumers have become more health conscious, demanding food products that contain natural ingredients, minimize additives and sweeteners, and support health, dietary, and functional needs.
On November 9, 2020, the Government of India (GOI) notified to the World Trade Organization (WTO) a draft regulation for new and revised standards for raw edible oil...
On November 6, 2020, the Government of India notified its Draft Food Safety and Standards (Health Supplements, Nutraceuticals, Food for Special Dietary Use, Food for Special Medical Purpose...