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Attaché Report (GAIN)

India: Cotton and Products Update

Post estimates cotton production at 29.4 million 480-lb bales in marketing year (MY) 2020/21 on an area of 13 million hectares.
Attaché Report (GAIN)

India: COVID-19 in India - Weekly Food Retail Update

Weekly report as of September 25, 2020, of COVID-19 impact on India's food retail sector.
Attaché Report (GAIN)

India: COVID-19 in India - Weekly Port Situation Update

Weekly report as of September 25, 2020, of COVID-19 impact on Indian port operations.
The European Commission launched a public consultation on the EU’s possible actions to reduce the impact of products placed on the EU market with regards to deforestation and forest degradation.
The European Commission launched a public consultation on the EU’s future action plan for the development of EU organic production.
Attaché Report (GAIN)

India: Livestock and Products Annual

Assuming a healthy calf-crop (improving reproductive rate) and steep rise in beginning cattle stock, India’s calendar year (CY) 2021 cattle (Bos taurus or Bos indicus) and water buffalo...
Attaché Report (GAIN)

India: COVID-19 in India - Weekly Port Situation Update

Weekly report as of September 18, 2020, of COVID-19 impact on Indian port operations.
The European Union’s countervailing duties against U.S. biodiesel were set to expire on September 16, 2020.
Attaché Report (GAIN)

India: Biofuels Annual

India’s average ethanol blending rate in gasoline is expected to reach 5.2 percent, up from 4.5 percent last year.
Attaché Report (GAIN)

European Union: Tree Nuts Annual

In 2019, U.S. shipments of tree nuts to the EU-28 (EU-27+UK) reached $3.1 billion. The United States continues to be the largest supplier of tree nuts to Europe.
The European Union follows a complex, rolling system of review for use of active ingredients and Maximum Residue Levels (MRLs) in food.
Attaché Report (GAIN)

European Union: Livestock and Products Annual

Coronavirus (COVID-19) put pressure on European Union (EU) slaughter rates and domestic beef consumption, and motivated farmers to hold on to their cattle.