Browse Data and Analysis

This report outlines the most important information that importers/exporters need to pay attention to when managing food and agricultural products to and from Mozambique.

All the sections of the report have been updated based on website links and contacts, as well as to comply with the updated reporting instructions.

South Africa has the largest food services market in Southern Africa, and a highly competitive hospitality sector.

Egypt’s Hotel-Restaurant-Institutional (HRI) sector in 2019 generated $13 billion in revenues, an 11.5 percent increase from 2018.

FAS Cairo forecasts Egypt's production (calf crop) in market year (MY) 2021 (January-December) at 1.94 million head.

This report documents Angola’s technical policies, practices, and import requirements for food and agricultural products.

The report lists major certificates and permits required to export food and agricultural products from the United States to Angola.

On September 4, 2020, the Department of Agriculture, Land Reform, and Rural Development (DALRRD) informed Post that imports of all poultry products from South Carolina are reauthorized...

Due to an expected sharp increase in local wheat production on favorable weather conditions and record yields, South Africa’s imports of wheat and wheaten products in the 2020/21 MY is expected to...

Marketing year (MY) 2020/21 (August to July) harvested area for Mali, Senegal, and Burkina Faso is forecast to decrease 45 percent from the previous year to 738,000 hectares (HA) primarily due to...

On August 11, 2020, Egypt’s National Food Safety Authority (NFSA) released Decision No. 6/2020 – Rules Regulating Food Import Licensing, made effective the day following its publication...

FAS Cairo (Post) forecasts Egypt’s wheat production in marketing year (MY) 2020/2021 (July-June) to reach 8.9 million metric tons (MMT), up by almost 1.5 percent compared to 8.77 MMT...