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- (-) September 2020
- (-) South Korea
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The COVID-19 epidemic in Korea significantly impacted pork consumption patterns in 2020.
This report is an update on recent efforts by Korea to update their veterinary drug safety management system, which may impact U.S. exports of meat and livestock products to Korea.
Korea’s 2020 chicken production is expected to increase to 971,000 MT (up two percent from 2019) driven by new slaughter plant openings and carry-over capacity from high 2019 parental stock...
Ukrainian cattle and swine inventories contracted in 2019 and are expected to contract further in 2020 and 2021.
The Ukrainian chicken meat industry recently completed a major production expansion cycle in 2019. Additionally, smaller producers are expected to launch new facilities in 2020/21.
Ukraine introduced export caps for wheat at 17.5 million metric tons (MMT) and for rye at one thousand (MT) until the end of marketing year (MY)2020/21.