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Peru’s food processing industry is a dynamic sector of the national economy. The food industry in Peru accounts for almost 24 percent of the industrial GDP and 2019 sales reached $12.4 billion.
Peru’s food processing industry is a dynamic sector of the national economy.
During the first quarter of 2020, Spanish data shows a significant drop in wine sales to the domestic and international markets.
In 2019, the U.S. exported $1.9 billion in agricultural, seafood and forest products to Spain.