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A more flexible certification of origin process under the United States-Mexico-Canada Agreement will take effect when the agreement enters into force on July 1, 2020.
In response to industry challenges caused by the COVID-19 pandemic, the Canadian Food Inspection Agency (CFIA) has announced temporary flexibility, until September 15, 2020, in enforcing some...
On May 14, 2020 the Canadian Food Inspection Agency (CFIA) published guidance for using the Food and Drug Administration (FDA) Center of Food Safety and Applied Nutrition (CFSAN) certificate...