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- (-) June 2020
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The Caribbean tourism industry and the hotel/restaurant food service sector have been significantly impacted in both the near and long-term as a result of COVID-19.
Bermuda, a $100 million plus market for consumer-oriented food products, lies just 600 miles off the East Coast of the United States.
Indonesia’s once thriving Hotel, Restaurant and Institutional food service sector has seen a sharp decline in sales as a result of social distancing measures implemented to mitigate...