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Planted area continues to decline, particularly in coastal regions. However, production per hectare continues to grow.
Sugar production in marketing year (MY) 2019 decreased compared to MY 2018 levels.
Ethiopia’s coffee production for MY20/21 (Oct-Sep) is forecast to be 7.5 million 60-kilogram bags (450,000 metric tons). Exports are forecast to reach a record 4.12 million bags (247,200 metric tons).