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The production forecast for marketing year (MY) 2020/21 is 6.1 million 60-kilogram (kg) bags, a nine percent increase from the previous year.
On May 6, 2020, the Turkish Government published Biosafety Decisions on production of three enzymes using Aspergillus oryzae improved by modern biotechnological methods, for industrial usage purposes.
As Turkey implements measures to combat Covid-19, the food and agricultural sector has faced challenges as well.