Browse Data and Analysis

This report is an annual update of the food import standards and enforcement mechanisms in Colombia. It includes a new section on Trade Facilitation.

Although the United States continues to be the main sourcing option for Colombian importers of corn and rice in marketing year (MY) 2020/21, it may face competition from...

Latin America accounts for about 25 percent of global corn imports . The region’s corn demand for imported corn has grown steadily over the years supported by expansion in the livestock sector...

Colombian coffee production is forecast to recover at 14.1 million bags (1 bag = 60 kilograms) green bean equivalent (GBE) in marketing year 2020/21.

People living in Colombia's Amazonas Department are dependent on trade for close to 80% of the food they consume.

Due to the measures taken by many countries to control the Covid-19 spread, sales of Colombian flowers are down 40 percent.

On July 26, 2019, Colombia notified a proposed technical regulation that defines the maximum sodium content for a list of 67 processed foods to the WTO TBT Committee as G/TBT/N/COL/238.

SaborUSA continues to devote all its efforts to support the program's 23 participating Cooperators connect with an ever greater number of final consumers.