On April 20, Japan’s Agriculture and Livestock Industries Corporation (ALIC) announced additional details of the supports it will provide to cattle fattening operations and dairy companies...
On April 21, 2020, Japan notified the World Trade Organization via G/SPS/N/JPN/755 of temporary measures to accept scanned or hard copies of export certificates for animals, plants, and...
The Agricultural Trade Office (ATO) Osaka supported U.S. exhibitors at the FABEX Kansai regional public trade show for the first time in 2019.
Japan’s Consumer Affairs Agency (CAA) plans to remove the terms “artificial” and “synthetic” for sweeteners, colorings, preservatives, and flavors from the Food Labeling Standards.
The National Tax Agency of Japan invites public comments on the use of dimethyl dicarbonate, (DMDC) to preserve wine and “fruit wine” products. Comments need to be submitted in Japanese.
Japan’s Consumer Affairs Agency will temporarily suspend the strict monitoring of non-critical food labeling information in response to COVID-19 related supply chain disruptions.
Japan’s Cabinet approved a $990 billion economic package to support the economy in response to the COVID-19 pandemic.
Attaché Report (GAIN)

Japan: COVID-19 Impacts on Food Distribution in Japan

The COVID-19 pandemic has caused food service sales in Japan at restaurants and hotels to nosedive and retail sales at supermarkets to jump as schools have closed, tourism has come to a halt...
Attaché Report (GAIN)

Japan: Japan Announces Dairy TRQs for JFY 2020

On April 1, 2020, the Government of Japan announced tariff-rate quota volumes for dairy products that will be open during Japanese Fiscal Year (JFY) 2020 (April to March).