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There is currently a surge in demand for pulses (canary beans, navy beans, lentils, green peas and chickpeas) in Peru.
Coffee production in marketing year (MY) 2020/21 (April/March) is forecast at 4.45 million bags (60- kilograms per bag), decreasing two percent from the previous year estimate of 4.55 million bags.
This report outlines Peru’s regulatory requirements for food and agricultural product imports.
Peru is becoming South America’s leading importer of pulses in the region.
This report identifies Peru’s import requirements for (foreign) export certificates.
For over a decade, Peru has been one of the world’s top performing economies, registering sustained high growth accompanied by low inflation.