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In 2019, Jamaica imported agricultural food and products from the United States valued at US$496 million.
This report outlines the major export certificates required by the Government of Jamaica for imports of food and agricultural products.
This report outlines the requirements in exporting food and agricultural products to Jamaica. There were no major changes to these requirements in 2020.
Kenya’s import ban on genetically engineered (GE) products continues to constrain commerce and trade of agricultural products, preventing local producers, consumers, and industry access...
With over US$ 400 million in agricultural imports from the United States in 2019, the U.S. continues to be an important trading partner for Jamaica.
The Government of Jamaica, through the Ministry of Industry, Commerce, Agriculture and Fisheries, has devised a number of initiatives geared at assisting local farmers to weather the COVID-19 crisis.
FAS/ Nairobi forecasts a stagnation in Kenya’s coffee production in marketing year (MY) 2020/2021, due to weather patterns that have curtailed flowering in the key coffee growing regions.
Jamaican sugar production for MY 2020/2021 is projected to be approximately 48,000 MT, down from 60,000 MT in MY 2019/2020.
FAS/Nairobi forecasts a slowdown in Kenya sugar sector in the marketing year (MY) 2020/2021, with a decrease in sugar production, imports, and consumption...
COVID-19 to disrupt Kenya’s grains supply chains. FAS/Nairobi forecasts the evolving COVID-19 pandemic will disrupt Kenya’s domestic and international corn-, wheat-, and rice- supply chains...
Kenya’s imports of consumer-oriented food products grew at an average annual rate of 13 percent between calendar years 2014 and 2018. Kenya’s import growth is attributed to...
The first planting of Bt. Cotton for commercialization in Kenya is planned for the start of the long rains season, which is expected in March or April 2020.