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As global food and agricultural trade continues to integrate, Nigeria has formulated structures, strategies, laws, and food control systems including regulatory authorities to enhance public health...

This report highlights all major certificates and permits that the government of Nigeria (GON) require for exporting food and agricultural products from the United States to Nigeria.

In 2019, Jamaica imported agricultural food and products from the United States valued at US$496 million.

This report outlines the major export certificates required by the Government of Jamaica for imports of food and agricultural products.

This report outlines the requirements in exporting food and agricultural products to Jamaica. There were no major changes to these requirements in 2020.

With over US$ 400 million in agricultural imports from the United States in 2019, the U.S. continues to be an important trading partner for Jamaica.

Nigeria will rely on imports to meet its national requirements for grains (especially, wheat, corn, rice) in MY2020/21.

The Government of Jamaica, through the Ministry of Industry, Commerce, Agriculture and Fisheries, has devised a number of initiatives geared at assisting local farmers to weather the COVID-19 crisis.

Jamaican sugar production for MY 2020/2021 is projected to be approximately 48,000 MT, down from 60,000 MT in MY 2019/2020.

Growing global emphasis on food regulations for health and trade is compelling Nigeria to seek improvements to its food supply systems.

Jamaica continues to be an important market for U.S. bulk, intermediate, and high value agricultural products, with a total value of approximately $394 million in 2018.