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The United Arab Emirates (UAE) is a developed nation with high per capita income and substantial opportunities for U.S. agricultural exports.
In May 2020, the United Arab Emirates (UAE) passed a new biosafety law but has not set a date for enforcement.
This report covers food and agricultural import regulations and standards in the United Arab Emirates.
This report identifies certificate requirements for U.S. food and agricultural products destined for the United Arab Emirates.
The United Arab Emirates has passed a new law regulating the import, export, re-export, transit, trading, development, manufacture, production and transfer of food and agricultural products...
To better communicate and respond to issues raised by the International Codex Alimentarius Commission (Codex), the United Arab Emirates (UAE) has announced the establishment of the...
This report summarizes the list of major export certificates, documentations and other regulatory requirements to export food and agricultural products to Ethiopia.
UAE consumption of chicken meat products has fallen but stabilized. Imports are projected to decline further in 2021 to 400,000 metric tons.
This report discusses regulatory requirements and standards that must be fulfilled to export food and agricultural products to Ethiopia.
On July 5, 2020 the UAE announced Dr. Abdullah Mohammad Bel Haif Al Nuaimi as the new UAE Minister of Climate Change and Environment.
Ethiopia’s coffee production for MY20/21 (Oct-Sep) is forecast to be 7.5 million 60-kilogram bags (450,000 metric tons). Exports are forecast to reach a record 4.12 million bags (247,200 metric tons).
In late 2019 the United Arab Emirates levied new taxes on a handful of consumer goods.