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- (-) December 2019
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Egypt’s hotel, restaurant, and retail food sectors continued growth in 2018 thanks to a budding recovery in tourism and consumer spending.
New regulations requiring front of pack labeling are set to enter into force on January 1, 2020.
In 2019, the United States and Morocco negotiated terms for U.S. processed eggs and bovine semen market access, providing new opportunities for U.S. exporters.
This report provides an overview of the food laws and regulatory environment in Tunisia as it relates to U.S. food and agricultural exports.
The report lists and describes certificates that should accompany food and agricultural products to Israel.
The report provides information on export certificates that the Government of Tunisia requires.
Approximately 90 percent of U.S. agricultural exports to Tunisia are bulk grains and oilseeds.