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On July 26, 2020, Egypt’s National Food Safety Authority (NFSA) released Decision No. 7/2020 Principles and Objectives of Risk-Based Food Import Control System, made effective the day following...
The primary focus of agriculture research in Egypt is crop improvement and crop variety development.
On July 16, 2020, the Egyptian Tax Authority signed a protocol with the Customs Authority and Alexandria Chamber of Shipping to set a mechanism to apply value-added tax (VAT)...
FAS Cairo coordinated the visit of the State of South Carolina Agricultural Commissioner Hugh E. Weathers....
The Egypt Food Service - Hotel Restaurant Institutional (HRI) sector’s sales grew in 2018; reaching $17.4 billion, representing about 7 percent of Egypt’s gross domestic product....