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On July 10, 2023, the Federal Commission for Protection Against Sanitary Risks (COFEPRIS) published in the Official Gazette a collection of comments/concerns/suggestions received for the proposed Official Mexican Standard NOM-187-SSA1/SE-2021, originally published on February 15, 2022.
On July 3, 2023, the Mexican Secretariat of Health proposed changes to the existing NOM-187 published in 2003.
Mexico, with its growing population, market-oriented agricultural and food sectors, and 2,000-mile land border with the United States, is the second-largest export market for U.S. agricultural products.
This document provides an overview of major Mexican laws and regulations that cover agricultural and food products, as well as import regulations for agricultural products into Mexico.
Mexico’s livestock industry is set to increase production into 2020 as the beef and pork sectors expand exports.
High demand for poultry meat and eggs continue to drive continued growth in Mexican domestic poultry production.