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Romania and its 19.3 million consumers offer increasingly viable market opportunities for U.S. food and agriculture. In 2020, Romania imported $10.2 billion of food and agricultural products, of which two percent, or $177.26 million, were sourced from the United States.
As a European Union (EU) member since 2007, Romania observes the EU regulations and directives, which are applied directly or transposed through national-level implementing regulations.
Romania applies European Union (EU) regulations on imports of animal and non-animal products from the United States. The legislation on export certification is generally harmonized at the EU level. Romanian legislation applies to the minor categories on which requirements are not harmonized.
EU sugar production in MY 2019/20 is forecast at 19.4 million MT, up from 18.2 million MT in MY 2018/19 in which an enduring summer drought took a significant toll on beet growth....
The following report updates a 2017 report regarding the overall picture of U.S. food and agricultural exports to Romania.
Walnut production in Romania strengthened over recent years due to favorable weather conditions and new plantings.