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Export prices decreased 1-2 percent due to further weakening of the Thai baht.
Export prices decreased 2-8 percent as new-crop rice supplies began entering the market.
Export prices decreased 1-4 percent due to the further weakening of the Thai baht.
This report contains information about Thailand’s food service industry. It provides an overview of market opportunities and key channels of distribution for U.S. food and beverage products destined for the food service market in Thailand.
Sugar production recovered to normal levels of around 10 million metric tons in MY2021/22 and is likely to further increase by 3 percent in MY2022/23. Sugar production, however, remains far below record production levels due to limited acreage.
Export prices slightly increased due to the strengthening of the Thai baht.
Rice export prices increase 2 to 3 percent due to strong demand for parboiled rice and appreciation of the Thai baht.
Rice export prices remain unchanged despite a 1 to 2 percent increase in domestic prices.
On March 12, 2019, the Thai Excise Department issued a new Excise Department Notification, which extends by 180 days (six months) the timeline for full implementation of the Certificate....
Rice export prices increased 1 percent due mainly to the strengthening Thai baht.
The European Union (EU) issued a yellow card warning against Thailand in April 2015 over its failure to combat Illegal, Unreported and Unreported (IUU) fishing, jeopardizing the export....
MY2019/20 rice and corn production is forecast to increase to record levels due to expanded acreage driven by attractive prices.