Browse Data and Analysis
Filter
Search Data and Analysis
- 110 results found
- (-) 2019
- (-) Africa (Sub-Sahara)
- (-) New Zealand
- Clear all
The production and export of soft citrus, lemons and limes is expected to continue its strong growth in the 2019/20 MY, based on the increase in area planted...
Growing global emphasis on food regulations for health and trade is compelling Nigeria to seek improving its food supply systems.
South Africa has moved beyond considering whether section 25 of the Constitution should be amended to allow expropriation without compensation and has published a draft Bill inviting public comments.
Total grain and feed (including oil-seed meal) consumption in New Zealand is currently estimated at around 5.8 to 5.9 million metric tons (MMT).
New Zealand imported a record number US$ 535 million of food and agricultural products from the United States in 2018, representing approximately 10 percent of total food imports.
This report lists the major export certificates and other documentation required by the Government of New Zealand for U.S. exporters of food and agricultural products.
As initially forecasted in April 2015, C3+2 countries produced 3.5 million bales (1.8 million tons) of seed cotton in MY2014/15 (Aug/July).
The South African Agricultural Fact Sheet has been updated to include calendar year 2019.
New Zealand has strict biosecurity rules for plant and animal products but also imports large volumes of food and beverage products.
South Africa’s summer rainfall (September to April) has been limited and scattered so far this season.
Apple production and exports continue to increase in New Zealand.
The Ethiopian Ministry of Agriculture, the Food and Agricultural Organization (FAO) and the Desert Locust Control Organization for East Africa (DLCO-EA) are working together to control the desert....