Browse Data and Analysis

Grape production in Peru continues to increase. It is forecast to reach 648,000 MT in Marketing Year 2019/2020.

The Ethiopian Ministry of Agriculture, the Food and Agricultural Organization (FAO) and the Desert Locust Control Organization for East Africa (DLCO-EA) are working together to control the desert....

Peru is an internationally recognized gastronomic hub with opportunities for imported complementary food products.

Peru’s food retail market continues to grow.

The Ethiopian Sugar Corporation (ESC), a government owned entity, plans to privatize ten partially completed sugar mills and three older mills that are operating in some capacity.

Ethiopia’s coffee production for MY19/20 (Oct-Sep) is forecast at 7.35 million 60-kilogram bags (441,000 metric tons).

Cotton production for MY2019/20 is forecast at 262,000 bales (57,000 metric tons), 8 percent higher than the previous year.

Peru’s food processing industry is a dynamic sector of the national economy.

Coffee production in marketing year (MY) 2019/20 (April/March) is forecast at 4.5 million bags (60- kilograms per bag), increasing 3 percent from the previous year.

Milk production in CY 2019 at is forecast at 2.3 MMT.

Peru’s sugar industry continues grow. It is bound to reach self-sufficiency in the upcoming years.

This report outlines Peru’s regulatory requirements for food and agricultural product imports.