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This report provides an overview of the food laws and regulatory environment in Tunisia as it relates to U.S. food and agricultural exports.
The report provides information on export certificates that the Government of Tunisia requires.
Approximately 90 percent of U.S. agricultural exports to Tunisia are bulk grains and oilseeds.
Total grain and feed (including oil-seed meal) consumption in New Zealand is currently estimated at around 5.8 to 5.9 million metric tons (MMT).
New Zealand imported a record number US$ 535 million of food and agricultural products from the United States in 2018, representing approximately 10 percent of total food imports.
This report lists the major export certificates and other documentation required by the Government of New Zealand for U.S. exporters of food and agricultural products.
New Zealand has strict biosecurity rules for plant and animal products but also imports large volumes of food and beverage products.
Apple production and exports continue to increase in New Zealand.
Tunisia’s biosafety framework was drafted in 2014 and is being reviewed by its government with the expectation that it will be enacted by mid-2020.
The milk supply from New Zealand’s dairy farms in 2020 is forecast to remain steady compared to 2019, at 21.86 million metric tons (MMT).
New Zealand is thought to have reached “peak cows”, and as a result beef production and exports are expected to remain relatively stable.
The Food and Agricultural Import Regulations and Standards (FAIRS) report provides an overview of the food laws and regulatory environment in Tunisia as it relates to U.S. food and agricultural....