Browse Data and Analysis

Agriculture remains a priority sector for the Government of Algeria in its efforts to diversify the economy and attract foreign and domestic investment outside the energy sector.

Israel is an advanced, market-oriented economy. However, its limited land and water resources preclude agricultural self-sufficiency, affecting local production costs and consumer prices.

Egypt’s hotel, restaurant, and retail food sectors continued growth in 2018 thanks to a budding recovery in tourism and consumer spending.

New regulations requiring front of pack labeling are set to enter into force on January 1, 2020.

In 2019, the United States and Morocco negotiated terms for U.S. processed eggs and bovine semen market access, providing new opportunities for U.S. exporters.

This report provides an overview of the food laws and regulatory environment in Tunisia as it relates to U.S. food and agricultural exports.

The report lists and describes certificates that should accompany food and agricultural products to Israel.

The report provides information on export certificates that the Government of Tunisia requires.

Approximately 90 percent of U.S. agricultural exports to Tunisia are bulk grains and oilseeds.

Based on retailer reports and market observations, Post anticipates a steady rise in the demand for natural, organic, healthy and "free-from" products in the Gulf region.

The United Arab Emirates (UAE) will introduce a new excise tax targeting sweetened drinks beginning December 2019.

Total Saudi barley imports for MY2019/20 is projected to decline by 29 percent to 6 million MT compared to the USDA’s official estimate.