Browse Data and Analysis

This report focuses on specific Spanish certification requirements that differ or are in addition to EU-harmonized certification.

This report is an update of GAIN report SP2019-0049. It outlines the legislation applicable to the export of U.S. food products to Spain, particularly focusing on those rules that differ...

On May 30, 2019, Spain held the XI Annual Conference on Animal Health in Madrid. Spanish government representatives, expert scientists, and the European Platform of Animal Health....

At nearly 313.5 MMT, the total MY2019/20 EU28 grain crop is around 2 MMT higher than the previous forecast, with higher wheat, corn and barley production partially offset by a lower mixed grain....

In MY2019/20, Spanish cotton planted area remained at similar levels compared to MY2018/19.

Spain continues to host record-breaking numbers of visiting tourists.

The increased incidence of dietary intolerances, allergies, related conditions, and new eating habits (vegetarian, vegan, flexitarians) are increasing the sales opportunities...

Dry conditions prevailing since last fall and throughout the entire crop cycle reduced Spanish fodder production for MY2019/20, despite a larger registered area.

The unprecedented heatwave in June across much of the European Union attracted attention to the outlook for the MY2019/20 EU28 grain crop.

Spain is a member of the European Union (EU) and it follows EU directives and regulations.

In 2018, Spain imported $2.2 billion in agricultural, seafood and forest products from the United States.

After a rather dry winter, April rains initially improved yield projections for Northern grain regions.