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Turkish soybean area for MY 2018/19 is about 26,000 hectares and production is 100,000 MT, lower due to increases in cotton planting in recent years.
Turkey’s pistachio harvest is expected to reach record high levels for the Marketing Year (MY) 2018/19.
Turkey’s imports of feeder cattle, slaughter cattle, breeding cattle and meat increased in 2017 and are continuing in 2018.
This report outlines specific requirements for food and agricultural products imports into Turkey.
After years of negotiation to re-open the market for U.S. dairy products to be exported to Turkey, agreement on a new certificate was reached.