Browse Data and Analysis

In Marketing Year (MY) 2019/20, Chile’s fresh apple, table grape, and pear supplies will drop due to drought and a decline in planted area.

This report gives an overview of the hotel, restaurant and institutional food service (HRI) sector in Chile and outlines current market trends, including best product prospects.

Chile’s cherry exports reached a record of 184,741 MT in MY2017/18. Cherry trees planted area grew steadily at a 10.2 percent rate surpassing 30,000 hectares (ha) in MY2017/18.

Chile’s raisin production relies on inputs from table grape production from the northern regions in Chile, which offer the best climatic conditions for raisin production.