Browse Data and Analysis
Filter
Search Data and Analysis
- 5 results found
- (-) August 2020
- (-) June 2018
- (-) Germany
- Clear all
Propelled by COVID-19, Germany's restaurant sector is undergoing structural change.
German companies produced 37 % more meat substitute products in the first quarter of 2020 than in the previous year. But, the market still represents only a small niche.
This report provides an overview on the biofuel use mandates in the various EU-28 member states. It supplements the EU-28 Biofuel Annual Report.
On June 14, 2018, negotiators from the Council, the European Parliament and the Commission found a political agreement on the next iteration of the Renewable Energy Directive (RED II).
The EU Council formally adopted the text of the new Regulation on organic production and labeling of organic products.