Browse Data and Analysis

There is currently a surge in demand for pulses (canary beans, navy beans, lentils, green peas and chickpeas) in Peru.

Coffee production in marketing year (MY) 2020/21 (April/March) is forecast at 4.45 million bags (60- kilograms per bag), decreasing two percent from the previous year estimate of 4.55 million bags.

Sugar cane production is forecast to increase by 17 percent in MY 2019.

Peru’s food processing industry is a dynamic sector of the national economy.